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Bar & Grill

Open to the Public

Monday - Saturday

Apache Bar & Grill is open 7:00AM to 8:00PM
Kitchen is open 7:00AM to 7:00PM
Happy Hour from 3-6pm

NOW SERVING BREAKFAST!

Sunday

Apache Bar & Grill is open 9:00AM to 7:00PM
Kitchen is open 9:00AM to 6:00PM
NFL Menu

 

 

CLICK HERE FOR APACHE BAR & GRILL MENU

CLICK HERE FOR BREAKFAST MENU 

CLICK HERE FOR HAPPY HOUR MENU 

CLICK HERE FOR BUFFET MENU 

CLICK HERE FOR SUNDAY NFL MENU

CLICK HERE FOR BEER, SPIRITS, AND WINE MENU

Call (480) 840-1545 Opt 3 for more information or to place a Take-Out Order

                          

Monday

Meat Loaf Special
Meatloaf, Mashed Potatoes, Gravy, Vegetable, Dinner Roll $13

Tuesday

Dinner Show Buffet
Unique Chef Created Entrees As Part Of The Mark Lucas Dinner Show $16

Wednesday

Liver & Onions
Beef Liver Serverd with Mashed Potatoes Brown Gravy, Sauteed Onions, Chef Choice of Vegetables $12

Thursday

Prime Rib Buffet
Slow Roasted Carver to order Prime Rib, Baked Potato, Seasonal Vegetable, Rolls and Dessert $25

Friday

Fish Fry Buffet
Battered or Baked Cod or Walleye, Baked Potato, Cole Slaw and Desserts $18

Saturday

Broasted Chicken Special
4 Pieces of White or Dark Broasted Chicken, Mashed Potatoes, Country Gravy & Brown Gravy, Coleslaw $14

Sunday

Brunch Buffet
Chef will create an Egg Dish, Breakfast Potatoes, Breakfast Meats, Pancakes or French Toast, Pastries, Fruit Salad, Yogurt Bar and an Omelette Bar!

 



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