Open to the Public
Monday - Saturday
Apache Bar & Grill is open 7:00AM to 8:00PM
Kitchen is open 7:00AM to 7:00PM
Happy Hour from 3-6pm
NOW SERVING BREAKFAST!
Sunday
Apache Bar & Grill is open 9:00AM to 7:00PM
Kitchen is open 9:00AM to 6:00PM
NFL Menu
CLICK HERE FOR APACHE BAR & GRILL MENU
CLICK HERE FOR HAPPY HOUR MENU
CLICK HERE FOR SUNDAY NFL MENU
CLICK HERE FOR BEER, SPIRITS, AND WINE MENU
Call (480) 840-1545 Opt 3 for more information or to place a Take-Out Order
Monday
Meat Loaf Special
Meatloaf, Mashed Potatoes, Gravy, Vegetable, Dinner Roll $13
Tuesday
Dinner Show Buffet
Unique Chef Created Entrees As Part Of The Mark Lucas Dinner Show $16
Wednesday
Liver & Onions
Beef Liver Serverd with Mashed Potatoes
Brown Gravy, Sauteed Onions, Chef Choice
of Vegetables $12
Thursday
Prime Rib Buffet
Slow Roasted Carver to order Prime Rib, Baked Potato, Seasonal Vegetable, Rolls and Dessert $25
Friday
Fish Fry Buffet
Battered or Baked Cod or Walleye, Baked Potato, Cole Slaw and Desserts $18
Saturday
Broasted Chicken Special
4 Pieces of White or Dark Broasted Chicken, Mashed Potatoes, Country Gravy & Brown Gravy, Coleslaw $14
Sunday
Brunch Buffet
Chef will create an Egg Dish, Breakfast Potatoes, Breakfast Meats, Pancakes or French Toast, Pastries, Fruit Salad, Yogurt Bar and an Omelette Bar!