Open to the Public
Monday - Saturday
Apache Bar & Grill is open 7:00AM to 8:00PM
Kitchen is open 7:00AM to 7:00PM
Happy Hour from 3-6pm
NOW SERVING BREAKFAST!
Sunday
Apache Bar & Grill is open 9:00AM to 7:00PM
Kitchen is open 9:00AM to 6:00PM
NFL Menu
CLICK HERE FOR APACHE BAR & GRILL MENU
CLICK HERE FOR HAPPY HOUR MENU
CLICK HERE FOR SUNDAY NFL MENU
CLICK HERE FOR BEER, SPIRITS, AND WINE MENU
Call (480) 840-1545 Opt 3 for more information or to place a Take-Out Order
Monday
Pasta Buffet
Chef created Italian Dish, Salad with Assorted Rolls and Desserts $15
Tuesday
Dinner Show Buffet
Unique Chef Created Entrees As Part Of The Mark Lucas Dinner Show $16
Wednesday
Liver & Onions
Beef Liver Serverd with Mashed Potatoes
Brown Gravy, Sauteed Onions, Chef Choice
of Vegetables $12
Thursday
Prime Rib Buffet
Slow Roasted Carver to order Prime Rib, Baked Potato, Seasonal Vegetable, Rolls and Dessert $25
Friday
Fish Fry Buffet
Battered or Baked Cod or Walleye, Baked Potato, Cole Slaw and Desserts $18
Saturday
Broaster Chicken Buffet
Assorted Broaster Chicken, mashed potatoes, gravy, vegetables and desserts $18